chicken Archives - Food Blog Life

Quarantine Dinner #50: Korean Fried Chicken

By Tommy Gunn|2026-05-12T23:08:44+00:00May 19th, 2020|

Why did the chikin cross the interstate… Sorry, not sorry… I have not had much time to write my food posts story’s normally they take about 2 hours to write. But I kinda got sidetracked with what started as a simple part swap for one of my 3D printers we decided to rebuild and upgrade everything with new wiring, custom printed parts, nozzles, etc. At the same time I have been teaching Jesse a cad designing program Called fusion 360, and he also wanted to learn more electronics, so now programming and electronics have been throw on the table

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Quarantine Dinner #46: Spam Fried Rice

By Tommy Gunn|2026-05-12T23:08:53+00:00May 6th, 2020|

You got mail! I started using a computer in 1986 back then the world was beginning to change but no one knew it yet… I used to communicate using a modem at very low speeds 300 baud to be exact. I used to run a bbs which is a bulletin board service where people could post messages and files for each other. Quarantine Dinner #46 Quick Notes Quarantine dinner story cleaned up for easier reading. Main idea: Spam Fried Rice. Original publish date preserved. You got mail! I started using a computer in 1986 back then the world was

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Quarantine Dinner #32: Chicken And Pasta

By Tommy Gunn|2026-05-12T23:04:36+00:00April 22nd, 2020|

Twisting forks Every loves pasta but it can get boring after a while...pasta with marinara sauce, pasta with sausage meat, pasta carbonara, pasta with meat sauce, etc. I think meat sauce was invented by people who too lazy to make meatballs. Meatball So in our household we normally make a quick meat sauce. Quarantine Dinner #32 Quick Notes Quarantine dinner story cleaned up for easier reading. Main idea: Chicken And Pasta. Original publish date preserved. Twisting forks Every loves pasta but it can get boring after a while...pasta with marinara sauce, pasta with sausage meat, pasta carbonara, pasta with

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Quarantine Dinner #27: Chicken Curry

By Tommy Gunn|2026-05-12T18:21:13+00:00April 17th, 2020|

Curry in a hurry. Curry is not what you think it is. It is not just yellow powder in a supermarket jar. Curry Is Not What You Think Curry is not what you think it is... You probably think, yes I do! It is a yellow powder they got in the supermarket, and sometimes it says Jamaican curry. Before we get into that, let’s talk about where it comes from. First, the original name was not curry. It was kuri, which means sauce or relish for rice. Kuri originated from East Asia and dates back to 2500 BC, but

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Quarantine Dinner #15: Kung Pow Chicken

By Tommy Gunn|2026-05-12T03:54:51+00:00April 2nd, 2020|

Missing takeout? I made Kung Pow chicken. Pretty simple, easy, fast dish to make. Quarantine Dinner #15 Missing takeout? I made Kung Pow chicken. Pretty simple, easy, fast dish to make. I was planning on making something else, but had to switch up at the last minute. Quick Notes Fast dinner Takeout-style at home Last-minute switch up Jesse was busy with homework, so he was only available to eat Jesse was busy with homework to do anything but eat. It seems like he has more homework now than before.

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Quarantine Dinner #10: Buttermilk Fried Chicken

By Tommy Gunn|2026-05-12T03:01:55+00:00March 28th, 2020|

Buttermilk fried chicken! Simple and easy. Season it, soak it, flour it, fry it. Done. Quarantine Dinner #10 Simple and easy. Season the chicken parts with your favorite chicken spices. Put everything in a bowl, pour buttermilk over the chicken to cover it, and cover with plastic wrap. Put it in the refrigerator for 8 hours. Fried Chicken Flow Season the chicken Cover with buttermilk Refrigerate for 8 hours Shake off the excess buttermilk Roll in seasoned flour Fry until done Then shake off the excess buttermilk, roll in seasoned flour, and fry. Done!

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