Classic meat loaf. Well, almost classic.

I added bits of lap cheong, a Chinese dried sausage, which gives it a little sweetness.

Quarantine Dinner #14

Classic meat loaf.

Well, almost classic. I added bits of lap cheong, which is a Chinese dried sausage. It adds a sweetness to it.

Since my fresh staples were running low, it was frozen veggies and real smashed garlic potatoes with onion gravy.

What Was On The Plate

  • Meat loaf with lap cheong
  • Frozen veggies
  • Smashed garlic potatoes
  • Onion gravy

It gets harder to be creative with supplies getting lower in NYC.

I have not left the house since March 9, so I have no idea how crazy it is out there.